@article {Higgs:9 April 2003:0034-6659:56,
	author = "Higgs J.",
	title = "The beneficial role of peanuts in the diet - Part 2",
	journal = "Nutrition & Food Science",
	volume = "33",
	year = "9 April 2003",
	abstract = "This paper reviews the nutritional profile of peanuts and summarises recent evidence for their potential as a beneficial food for long-term health. As such, a more constructive positioning for peanuts and peanut butter within the UK diet is proposed.",
	pages = "56-64(9)",
	url = "http://www.ingentaconnect.com/content/mcb/017/2003/00000033/00000002/art00002"
	doi = "doi:10.1108/00346650310466637"
}