@article {Biddulph:June 2009:1552-8014:131, author = "Biddulph, Edward", title = ""Bond Was Not a Gourmet": An Archaeology of James Bond's Diet", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "131-149(19)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00001" doi = "doi:10.2752/155280109X368688" } @article {Warde:June 2009:1552-8014:151, author = "Warde, Alan", title = "Imagining British Cuisine: Representations of Culinary Identity in the Good Food Guide, 19512007", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "151-171(21)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00002" doi = "doi:10.2752/175174409X400710" } @article {Highmore:June 2009:1552-8014:173, author = "Highmore, Ben", title = "The Taj Mahal in the High Street: The Indian Restaurant as Diasporic Popular Culture in Britain", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "173-190(18)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00003" doi = "doi:10.2752/175174409X400729" } @article {Gracia Arnaiz:June 2009:1552-8014:191, author = "Gracia Arnaiz, Mabel", title = "Learning to Eat: Establishing Dietetic Normality in the Treatment of Eating Disorders", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "191-215(25)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00004" doi = "doi:10.2752/175174409X400738" } @article {Khamis:June 2009:1552-8014:217, author = "Khamis, Susie", title = ""It Only Takes a Jiffy to Make": Nestle, Australia and the Convenience of Instant Coffee", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "217-233(17)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00005" doi = "doi:10.2752/175174409X400747" } @article {Rabinovitch:June 2009:1552-8014:235, author = "Rabinovitch, Lara", title = "The Fruit Hunters: A Story of Nature, Adventure, Commerce and Obsession", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "235-237(3)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00006" doi = "doi:10.2752/175174409X400756" } @article {Nadeau:June 2009:1552-8014:237, author = "Nadeau, Robin", title = "Apicius: A Critical Edition with an Introduction and an English Translation of the Latin Recipe Text", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "237-241(5)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00007" doi = "doi:10.2752/175174409X400765" } @article {Steager:June 2009:1552-8014:241, author = "Steager, Tabitha", title = "Slow Living", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "241-243(3)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00008" doi = "doi:10.2752/175174409X400774" } @article {Goto:June 2009:1552-8014:243, author = "Goto, Keiko", title = "Modern Japanese Cuisine: Food, Power and National Identity", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "243-245(3)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00009" doi = "doi:10.2752/175174409X400783" } @article {Hellermann:June 2009:1552-8014:245, author = "Hellermann, Mark", title = "The End of Food", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "245-248(4)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00010" doi = "doi:10.2752/175174409X400792" } @article {:June 2009:1552-8014:249, title = "Contributors", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "249-250(2)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00011" } @article {:June 2009:1552-8014:251, title = "Notes for Contributors", journal = "Food, Culture and Society: An International Journal of Multidisciplinary Research", volume = "12", year = "June 2009", pages = "251-252(2)", url = {http://www.ingentaconnect.com/content/berg/fcs/2009/00000012/00000002/art00012" }